Join us for Shabbat PM at 6:15 PM at the Friends School followed by Shabbat dinner by Chef Chris Ratcliff (bio & menu below). In your 20s or 30s? We’ve got a special table for you with the Kitchen Social Club (KSC).

Kitchen Social Club (KSC)
KSC exists to connect young(ish) adults* in our community. If you’re feeling iffy about attending Shabbat services by yourself, or just want to meet other young and definitely social adults, then KSC is for you. Email our Youth & Young Adult Program Director, Kayla here for a KSC discount & we’ll save you a seat at our table.

*If you want to get into specifics, KSC is for people in their 20s & 30s.

Chef Chris Ratcliff
A sixth generation Californian, Chris grew up foraging at his family Ranch in Mendocino County. Living off the land is in his blood. He owes his cooking style to his time working at three Michelin starred Quince here in San Francisco and its sister restaurant, Cotogna. Chris then became Chef de Cuisine at Seven Hills where he showcased his love for pasta and seasonal produce. Chef Chris now works as a private chef where he gathers all his ingredients from local farmers markets and puts them on the table.
 

Dinner Menu

Market Harvest Salad
Dirty Girl Haricot Verts, Little gems, Radicchio, Dijon Vinaigrette

Winter Succotash
Savoy Cabbage, Leeks, Fennel, Carrots, Torpedo Onions

Pearl Couscous
Gypsy Peppers, Cauliflower, Romanesco, Fine Herbs, Meyer Lemon

Vegan/GF options available
 

 

Registrant Information

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We want our shabbat dinners to be inclusive for the entire community, including those who may have financial barriers. Please consider making a donation towards community dinner tickets, which will be used to ensure that everyone who wants to attend shabbat dinner can.